Persimmon(Diospyros kaki)

Varieties

Gasho, Imoto, Suruga, Fuyu, Jiro

Method of Propagation

Inarching on its own rootstock

Spacing

5X5 m

Manures and Fertilizers

500g:500g 500g NPK per tree

After Cultivation

Tipping past season shoots annually in December

Harvest

Harvest starts 5th year onwards

Yield

150 – 200 kg/ tree / year

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