Persimmon
Botanical Name – Diospyros kaki
Family -Ebenaceae
Varieties
Gasho,
Imoto,
Suruga,
Fuyu, Jiro
Method of Propagation
Inarching on
its own
rootstock
Spacing
5X5 m
Manures and Fertilizers
500g: 500g: 500g NPK per tree
After Cultivation
Tipping past season
shoots annually in
December
Harvest
Harvest starts
5th year
onwards
Yield
150 – 200
kg/ tree /
year
